Campfire Mulled Cider

Campfire Mulled Cider

Autumn, Autumn Equinox, Campfire, Recipes
One of our favorite Autumn Equinox traditions is to make mulled apple cider over the bonfire! This couldn’t be easier and is so festive it takes on a little bit of a smokey flavor. Anything cooked over the fire is automatically extra yummy in my humble opinion. You will need a campfire grill grate of some sort but it doesn't need to be at all fancy and is useful for all manner of things. Ingredients: a pot that can be used over a campfire campfire grill grate a bonfire! a gallon of apple cider (or less depending on how many people you are serving) a pinch of cloves a few cinnimon sticks a whole star anise a pinch of allspice berries a half an orange with cloves poked into it…
Read More
Autumn Acorns

Autumn Acorns

Autumn, Autumn Equinox, Folklore, Nature Collection, Recipes
Acorns and oaks are steeped in folklore just about everywhere they grow. There is something old and wise about them. They were (and still are) a food source for Indigenous Americans and were eaten in in the past in Europe as well. They require some prep work, but I love their warm roasted flavor. A number of magical qualities and superstitions are attributed to the acorn. The symbolize good luck, abundance, protection and long life. My favorite bit of folklore is that the acorn symbolizes huge potential in small things and reminds us to be patient. There are 500 species of oak in the world and their acorns (which are their seeds!) all look a little different. I am personally partial to burr oaks for their lovely shaggy caps. Acorns…
Read More