Tonight is the full snow moon and February is the snowiest month where I live. I keep making simmer pots for most of the winter because I live in an old house with radiator heat and it gets so dry. I shift away from citrus and holiday scents after December and focus more on cleaning the air. Lately I’ve started being intentional about the water I use- snow, ice rainwater. The spices are cinnamon cloves and thyme— all of which fight germs and bacteria when aerosolized (I read a fascinating study about this) and bay leaves with intentions written on them. I also included some sage for cleansing. Feels just right for a snowy full moon night.